The Group named with three restaurants in Kuala Lumpur International’s top 20

The food venues are managed by HMSHost International subsidiary Dewina Host Malaysia.

KULinary dining discovery campaign is one of Malaysia Airports signature events, recognizing and honoring the Top 20 food outlets in the airport food industry at both terminals KLIA and KLIA2.

More than 100 eateries are evaluated not only for the dishes served and food quality but also for the total dining experience, including the ambience and restaurant service.

The three successful restaurants named in the countdown of the best food outlets in KLIA’s two main terminal are been:

Dim sum

Dim sum offers a variety of fine dim sum delicacies and quick meals freshly prepared before boarding.


Located at International Departure Level 3 Satellite Building KLIA2, is the global food giant serving up buttermilk biscuits and crispy fried chicken.

The Living Room

The Living Room serves mouth-watering dishes including the authentic Nasi Lemak and internationally familiar flavors like Fish and Chips.

The “discovery” campaign , which started 8 November and will run until 8 December 2018, for the 3rd consecutive years see Dewina Host stores chosen to showcase the curated collection of the extraordinary KLIA dining experiences.

KULinary aims to highlight many hidden "gems" that are situated at the airports for travellers and food lovers to discover and enjoy and is part of MAHB’s efforts in growing and enhancing the Total Airport Experience, where it witnessed an increase in the Airport Service Quality (ASQ) both terminals in KL. This process of raising is expected to complete by the end of 2021.