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At the new taproom travellers can enjoy in a unique environment a different menu than what you see at any other airport.
From the drink side, it offers a wide range of beers on tap including NoDa’s signature Hop, Drop’n Roll, the gluten-free Super Jam, a rotation of seasonal brews, as well as the Layover Lager, a quintessential light Lager, which has been created especially for the new opening and in the take away mood there is also the possibility of a four-pack cans available to-go.
From the food side, some menu include salads, sandwiches, and tacos such as the Green Chili Chicken tacos and the Hot Turkey sandwich made with house-roasted turkey, local Queen Charlotte’s jalapeño pimento cheese and also a variety of breakfast dishes that are each served with seasonal fruit.
But this isn’t over because some dishes really incorporate the beer such as the Pork Belly and Smoky Chicken pizzas, each of which feature NoDa’s Ramble on Red in the BBQ sauce.
Our approach is made of highest standards and the ultimate attention to detail.
Founded on a culture of homebrewing
NoDa is a homegrown Charlotte brewery which bears the name of North Davidson Street located in the city’s most bohemian and artistic neighborhood. It was created out of the love for great beer and the desire to look for new, exciting flavors. The NoDa Brewing Company was founded in 2011 and while its beer has been featured at a number of HMSHost-operated locations, this is the first airport taproom for NoDa.
Discover more on https://nodabrewing.com