Pier Zero is worth a visit both due to the food and the views. The deli, bar and à la carte restaurant comprise a two-storey setting with a strong Scandinavian touch. The menu emphasises the feeling of fusion. Those looking for breakfast or a snack can enjoy a sandwich prepared on site. Traditional croissants and muffins await you in the showcase, and special coffee will crown the moment. In the upper floor à la carte restaurant, you can enjoy Scandinavian yet strongly modern meals, such as smoked reindeer with marinated wild mushrooms, salmon with avocado dressing or local ice cream. Your menu or, say, a glass of bubbly will be supplemented by eye candy. You can watch the chefs working in the open kitchen or look at what is happening on the runway.